tag:blogger.com,1999:blog-31773345.post2640371905896614463..comments2024-03-28T09:10:39.441-04:00Comments on ben and birdy: Buffalo ShrimpBenBirdy1http://www.blogger.com/profile/13328557199418095755noreply@blogger.comBlogger28125tag:blogger.com,1999:blog-31773345.post-4084341660242350962016-04-13T19:00:15.669-04:002016-04-13T19:00:15.669-04:00I second this. Broiler wings are amazing. I second this. Broiler wings are amazing. kthttps://www.blogger.com/profile/16398405354957942977noreply@blogger.comtag:blogger.com,1999:blog-31773345.post-40131825335338612452013-08-15T03:01:35.434-04:002013-08-15T03:01:35.434-04:00Made this for the Super Bowl and it was damn tasty...Made this for the Super Bowl and it was damn tasty, but soooooooooooo salty. Might just soak with Old Bay next time. Also had to make my own blue cheese dressing<br /><a href="http://www.joyrs.com/" rel="nofollow">cheapest rs gold</a><br /><a href="http://www.mmomarkt.com/" rel="nofollow">World of Warcraft Gold Kaufen Billig</a>buying runescape goldhttp://www.joyrs.com/noreply@blogger.comtag:blogger.com,1999:blog-31773345.post-27691921792342710352012-05-27T13:03:34.485-04:002012-05-27T13:03:34.485-04:00Making these buffalo shrimp today for dinner!Making these buffalo shrimp today for dinner!Lisanoreply@blogger.comtag:blogger.com,1999:blog-31773345.post-76306326411884693712012-03-20T15:33:35.068-04:002012-03-20T15:33:35.068-04:00Have you had buffalo chicken dip? It is amazing- ...Have you had buffalo chicken dip? It is amazing- I can email you the recipe, if you are interested. Also, you would LOVE these cupcakes my friends make at their cupcake store :http://phoenixvilledish.com/2012/02/braving-buffalo-chicken-wing-cupcakes/daisyhttps://www.blogger.com/profile/16791147711583166351noreply@blogger.comtag:blogger.com,1999:blog-31773345.post-3372641504996230032012-02-10T18:51:39.302-05:002012-02-10T18:51:39.302-05:00I just had these over grits. Sooooo yummy! Best sh...I just had these over grits. Sooooo yummy! Best shrimp and grits ever!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-31773345.post-7951484146314750782012-02-09T10:01:21.536-05:002012-02-09T10:01:21.536-05:00Made this for the Super Bowl and it was damn tasty...Made this for the Super Bowl and it was damn tasty, but soooooooooooo salty. Might just soak with Old Bay next time. Also had to make my own blue cheese dressing, b/c there wasn't a single bottle or jar left in my grocery store. How Ma Ingalls is that?!Sarahhttps://www.blogger.com/profile/11858201058251947189noreply@blogger.comtag:blogger.com,1999:blog-31773345.post-1120270664014138102012-02-01T19:27:36.312-05:002012-02-01T19:27:36.312-05:00I smile now every time I see "half as much ta...I smile now every time I see "half as much table salt". My thanks to the contributor of that name suggestion. Although of course, Ben and Birdy is just right - because as fantastic as your recipes are and as much as I can't wait to find out the next thing I'm going to try out for dinner, without Ben and Birdy updates, things would just lose a bit of their sparkle.Cherylnoreply@blogger.comtag:blogger.com,1999:blog-31773345.post-90364395691986361782012-01-28T15:38:40.584-05:002012-01-28T15:38:40.584-05:00Damn. I went to UMass. I was that demographic. ...Damn. I went to UMass. I was that demographic. Now I'm depressed and hungry and need shrimp (I have the sauce!)Kiranoreply@blogger.comtag:blogger.com,1999:blog-31773345.post-57996193670937654562012-01-27T21:26:39.794-05:002012-01-27T21:26:39.794-05:00You know this is why I love you, right? You can b...You know this is why I love you, right? You can be all ma ingalls one minute and chug-a-lug wings girl the next. Makes me throw up my hand and high five you all the way from michigan. Northern Michigan. where we have the BEST beer (shorts brewery-- google, not kidding. the. best) and the best chicken wings (mitchell street pub, even served with a bottle of franks for added measure). Write a cookbook, do a book tour!katehttp://www.alifelikethisone.comnoreply@blogger.comtag:blogger.com,1999:blog-31773345.post-80021308880526028482012-01-26T10:34:57.309-05:002012-01-26T10:34:57.309-05:00Just thought I should tell you that I stock recipe...Just thought I should tell you that I stock recipe cards in my desk at work now b/c of you! I got tired of seeing random post-its in my purse labeled "Catherine Recipe"- this one made it to the recipe card!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-31773345.post-28936500173778289112012-01-26T09:14:58.636-05:002012-01-26T09:14:58.636-05:00I "lurve" shrimp, but my husband is alle...I "lurve" shrimp, but my husband is allergic. Made your tamale pie for dinner last night, though, with ground turkey breast and doctored up with chopped frozen spinach and parsley. Didn't have any white flour for the corn bread, so used whole wheat and sprinkled in some dried rosemary. Kids had seconds and thirds, so I guess it was a success. (Unlike the time I tried to make "healthier" cupcakes and ended up with whole-wheat pucks of sweetened muffin-like stuff.)Yelenanoreply@blogger.comtag:blogger.com,1999:blog-31773345.post-13071336246921191252012-01-25T15:28:27.386-05:002012-01-25T15:28:27.386-05:00I'm totally going to try to make buffalo tofu ...I'm totally going to try to make buffalo tofu - and will have to do a butter alternative...coconut oil? I wonder...Erin K.noreply@blogger.comtag:blogger.com,1999:blog-31773345.post-85001350533705021052012-01-25T13:06:17.119-05:002012-01-25T13:06:17.119-05:00and thanks for the Loving Frank book suggestion. I...and thanks for the Loving Frank book suggestion. I will hopefully be reading the book while eating the buffalo shrimp! (which is really a pipe dream for my life right now, but one can hope)Deborahhttps://www.blogger.com/profile/08452957658420353240noreply@blogger.comtag:blogger.com,1999:blog-31773345.post-17453570320063654042012-01-25T13:03:15.510-05:002012-01-25T13:03:15.510-05:00I can't wait to try this recipe! I used to ord...I can't wait to try this recipe! I used to order a bbq shrimp blt at a fave long gone restaurant, that was so yummy!Deborahhttps://www.blogger.com/profile/08452957658420353240noreply@blogger.comtag:blogger.com,1999:blog-31773345.post-43181342571663468982012-01-25T11:54:52.087-05:002012-01-25T11:54:52.087-05:00I went yesterday afternoon to get the ingredients ...I went yesterday afternoon to get the ingredients for this and made it for dinner last night. YUMMY! I scooped them up, along with all of the yummy "goo" and served them over a bed of brown rice. It was so good...Jonanahttps://www.blogger.com/profile/10710050651150998239noreply@blogger.comtag:blogger.com,1999:blog-31773345.post-40831067391080212042012-01-25T06:52:14.917-05:002012-01-25T06:52:14.917-05:00Dear Catherine- If you ever find yourself in Buff...Dear Catherine- If you ever find yourself in Buffalo, I'd be happy to take you on a tour of the places where you can eat real wings. Some of them are bars, but the best wings come from pizza shops. (We don't call them buffalo wings here, obv.) <br /><br />I've never thought of making buffalo shrimp! This looks fantastic!!Salyhttps://www.blogger.com/profile/13792107257082868851noreply@blogger.comtag:blogger.com,1999:blog-31773345.post-51724355651303819792012-01-24T12:38:11.873-05:002012-01-24T12:38:11.873-05:00Don't discount making your own...you can stay ...Don't discount making your own...you can stay in your jammies for a full day of football watching or game playing without braving the elements! The key is to steam the wings for a few minutes, pat them dry, and to let them hang out on a cooling rack on a rimmed cookie sheet in the fridge for a bit before baking at high heat. Crispy all over and so healthy....except for all the butter.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-31773345.post-51398027903240317892012-01-24T09:49:26.803-05:002012-01-24T09:49:26.803-05:00Love the "bread and goat cheese" comment...Love the "bread and goat cheese" comment you snuck in there at the beginning of the recipe. Bread and goat cheese is what my kids eat when they don't like whatever I make for dinner. Which means they eat a lot of bread and goat cheese. And I feel inappropriately proud of how my three little picky-pants will gladly eat a food that no one had ever heard of when I was growing up, even if it's just a version of cream cheese.Ellen Painter Dollarhttps://www.blogger.com/profile/04249909035254149073noreply@blogger.comtag:blogger.com,1999:blog-31773345.post-60955862305859653732012-01-24T09:40:55.421-05:002012-01-24T09:40:55.421-05:00Don't diss the buffalo tofu. It's on the m...Don't diss the buffalo tofu. It's on the menu at the very fabulous Tupelo Honey in Asheville, NC. It's good. Shrimp, I like way better, but tofu works too. <br /><br />I don't fry often, but if I have something that's going to be extra spattery, I take it out on the back porch and turn on the side car burner on the grill. That way the house doesn't smell like a greasy spoon.Teafortwohttps://www.blogger.com/profile/07983497572578153064noreply@blogger.comtag:blogger.com,1999:blog-31773345.post-12220107920309904032012-01-24T05:09:37.196-05:002012-01-24T05:09:37.196-05:00Yum!Yum!Froinoreply@blogger.comtag:blogger.com,1999:blog-31773345.post-10012525083450848462012-01-23T23:08:27.755-05:002012-01-23T23:08:27.755-05:00Wow. I used to get Buffalo Shrimp at a random, med...Wow. I used to get Buffalo Shrimp at a random, mediocre pizza place in Virginia. They were an appetizer, and my husband and I would go in and get 3 orders (or as many as we could order without feeling prohibitively embarrassed) as our whole meal (and no pizza). They were delicious, and we ate them with Ranch dressing! The whole thing always felt so wrong (seafood, Frank's, ranch), but they were so stinkin' delicious! SO excited to try these.craftsisterhttps://www.blogger.com/profile/05583285347680507970noreply@blogger.comtag:blogger.com,1999:blog-31773345.post-79962317117450672402012-01-23T22:46:18.383-05:002012-01-23T22:46:18.383-05:00Wow. That looks so tasty.Wow. That looks so tasty.Solitary Diner (Also Known as The Frugalish Physician)https://www.blogger.com/profile/01239189582752445700noreply@blogger.comtag:blogger.com,1999:blog-31773345.post-8922193849478656942012-01-23T22:04:22.994-05:002012-01-23T22:04:22.994-05:00I found this video helpful... How to eat the flat ...I found this video helpful... How to eat the flat chicken wings. <br /><br />http://allrecipes.com/video/343/how-to-eat-chicken-wings/Sherihttps://www.blogger.com/profile/00641802452711088948noreply@blogger.comtag:blogger.com,1999:blog-31773345.post-51716527184734523092012-01-23T19:00:01.229-05:002012-01-23T19:00:01.229-05:00okay, i'm not saying i'd NEVER make wings....okay, i'm not saying i'd NEVER make wings. i mean, i'm an open kind of a person! i just won't deep-fry. and mariep, one word: HANGAR. extra-crispy, i'm telling you.BenBirdy1https://www.blogger.com/profile/13328557199418095755noreply@blogger.comtag:blogger.com,1999:blog-31773345.post-45805014703743614592012-01-23T18:18:37.440-05:002012-01-23T18:18:37.440-05:00Oh my. My mouth is watering. It started when I rea...Oh my. My mouth is watering. It started when I read your wing description. I do a very similar thing with shrimp but instead of Frank's, mix together mayo, Thai sweet chili sauce, and some chili powder. And now my mouth is even waterier.Meganhttps://www.blogger.com/profile/17990806588804086952noreply@blogger.com